WE KNOW FOOD… Sally and George are no strangers to the food industry. You could say George inherited his love of food from childhood, working in one of his father’s many restaurants. After meeting Sally and opening their own restaurant, their passion finally led them to the exciting world of catering.

Now, three decades later and thousands of magnificent parties, weddings and galas behind them, they are still staying true to their passion as one of London’s top caterers.